How
to
Buy
Our beef are processed at a USDA facility.
After proper aging for tenderness and
butchering to our custom specifications,
the beef cuts are vacuum packaged for both
customer convenience and better preservation
of freshness and taste. We sell by the piece
or by the half. Call or email us for more
info or to place an order. Thank you for your
support.
Filet Mignon & Tenderloin $20 4 oz of tender perfection
Porterhouse Steak $14 king of steaks
T-Bone Steak $14 porterhouses little brother
NY Strip Steak $14 6 oz sensational on the grill
Prime Rib Roast $12 4-5 lb celebration of taste
Sirloin Steak $10 2 lb family size steak
Flank & Skirt Steak $10 fabulous for fajitas
Top Round London Broil $8.50 2-3 lb lean roast
Eye of Round Roast $8.50 1-2 lb small, tender roast
Sirloin Tip Roast $8.00 4 lb roast for dinner & sandwiches
Nitrate-free Hot Dogs $8.00 no preservatives, healthy kid food
Chuck Steaks $7.00 slow cooking sensation
Chuck (Pot) Roast $7.00 get a crock pot!
Brisket $8.00 real beef bbq
Stew Beef $7.00 quality cut from bottom round
Ground Beef 1/3 lb patties $6.25 gourmet burgers
Ground Beef $6.25 1.5 lb tube for meatloaf, meatballs
Short Ribs $6.25 another slow cooking sensation
Soup Shanks $5.00 meat and bone for soup and stock
Oxtails $6.25 a delicacy
Liver, Heart, Tongue $5.00 healthy organs from healthy cattle
Bones $4.00 make stock, or treat your dogs
Half Beef (~180 pounds) $6.25 ~$1200 5-6 cu ft of freezer space
Box of Beef (~50 pounds) $8.25 ~$425 assortment, save $50